Posted in August 2012

Watermelon, goats cheese and green bean salad

This isn’t a traditional Spanish recipe but it uses some of the most widely available Spanish summer ingredients and has become one of my favourite salad recipes as it’s super refreshing. I’ve also added peeled and diced cucumber if I have it on occasion but it’s not essential. Ingredients (serves 2 as a main course … Continue reading

Cold soup

When it´s 35ºC in the shade and your flat features the small, windowless kitchen beloved of Spanish architects, making meals that don´t require you to turn on the oven is not laziness, it´s self preservation.  As turning on my oven results in clouds of acrid smoke and beads of perspiration pouring from places in my … Continue reading